Published March 13, 2014 Features Spotlight Back on Antarctica's Peculiar Soils as Scientists Study Climate Change Effects Madeline Fisher I f the name Ernest Shackleton rings a bell, it’s probably because of his Endurance expedition to Antarctica in 1914–1916. After the destruction of their ship in the pack ice stranded Shackleton and his crew in Antarctica for 20 harrowing months, the British explorer managed to bring back every one of his men alive. Many soil scientists, though, remember Shackleton best for what he brought back from an earlier Antarctic voyage in 1907– 1909: the first documented samples of the continent’s “soil.” “Soil” is just what the scientist H.I. Jensen tentatively called the loose, sandy, and grayish material when he analyzed it in 1916, and it would take soil scientists 60 to 70 more years to decide that it truly was soil and delete those quotation marks for good. Why did Antarctica’s soils prove so puzzling? It comes down to how unusual they are. To start, Antarctic soils are frozen like their counterparts in the Arctic and high mountain regions. But they’re also extremely dry like soils in the world’s hottest deserts. They tend to be poorly developed by the standards of temperate areas, yet they are often several million years old. They also don’t support much familiar plant life, nor do they seem to contain any organic matter or microorganisms—at least at first glance. So different are they from other soils, in fact, that a new soil order—the Gelisols—was added to the U.S. classification system in 1997 to accommodate them. (In Canada and Europe, these same soils are called “Cryosols,” and in Russia, “Cryozems.”) What’s more, as scientists around the world argued about this addition, they ended up revisiting and refining the very definition of soil itself. Now, questions about Antarctic soils have shifted from how they fit with other soils to where they factor in a contemporary conundrum: climate change. Historically, less than 0.5% of Antarctica has been ice free—and, hence, potentially soil covered—with the McMurdo Dry Valleys in Victoria Land making up 15% of the total ice-free area. But as temperatures warm and Antarctica’s glaciers retreat, more land is being exposed, especially on the wet and relatively warm Antarctic Peninsula, says University of Wisconsin soil scientist Jim Bockheim. M. Fisher, science communications manager, Soil Science Society of America, Madison, WI doi:10.2136/sh2014-55-2-f Open access. Published in Soil Horizons (2014). © Soil Science Society of America 5585 Guilford Rd., Madison, WI 53711 USA. All rights reserved. No part of this periodical may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retrieval system, without permission in writing from the publisher. Soil Horizons p. 1 of 4 Team members install rings to collect gas samples to measure soil respiration in Dry Valley soils. Close up photography documents soil conditions at the time of sampling. One of the few areas of Antarctica not covered by thousands of meters of ice, the McMurdo Dry Valleys stand out in this satellite image. For a few weeks each summer, temperatures are warm enough to melt glacial ice, creating streams that feed freshwater lakes that lie at the bottom of the valleys. Image by Robert Simmon and courtesy of NASA. Exactly what this will mean for Antarctica—or the planet, for that matter—is hard to predict right now. What is clear is that change is happening quickly, Bockheim says, and he’s in one of the very best positions to know. Beginning in 1969, Bockheim spent 12 field seasons in Antarctica to become one of the world’s foremost experts on its unique soils. He then studied Arctic soils for two decades before returning to Antarctica in 2004 for seven more seasons. In the vast history of Antarctic soil development, it was a blip of time to be away. Still, it was enough. “The beauty of [my hiatus] was that suddenly I could see major differences as a consequence of warming, not only on the peninsula but also in the Dry Valleys,” Bockheim says. “I was seeing things I had never seen before.” What Makes Antarctic Soils So Different? What distinguishes Antarctica’s soils? They are cold, of course; like other “permafrost-affected” soils around the globe, they are constantly frozen within one meter of the surface. And “cryoturbation”—the mixing and churning of the soil’s layers from repeated freezing and thawing—is the main soil-forming process. A highly cryoturbated Gelisol profile. Courtesy of Dr. C.L. Ping. Soil Horizons p. 2 of 4 But the word “frozen” implies the presence of hard ice, when all that really defines permafrost is a soil temperature below 0°C (32°F) for two or more years in a row. In other words, while ice is a critical player in Antarctic soils, permafrost can exist without ice in Antarctica. In fact, this “dry-frozen” permafrost is a common occurrence because of the continent’s extreme aridity, Bockheim says. This produces a phenomenon that even soil scientists sometimes struggle to grasp, unless they’ve seen it firsthand. “In Antarctica, you can easily dig a soil in certain areas, and then you stick a thermometer in, and lo-and-behold, the soil is at minus 30 degrees,” Bockheim says. “But it’s also loose. You can take a handful of it, and you might find the odd grain of ice. But it’s so dry that the soil isn’t cohesive.” Another effect of the desert dryness is that Antarctic soils can accumulate salts to very high concentrations. In temperate areas, water from rainfall or melting snow will periodically flush salts into deeper soil layers. Likewise, salts move downward in Antarctic soils when the top layer of soil thaws in summer. But when a thick region of dry-frozen permafrost has developed beneath the seasonal thaw zone, salts won’t migrate any further due to the lack of water, accumulating instead in a layer. “So eventually after several million years a salt pan can develop—a hard pan,” Bockheim says. “It takes a pick to get down through it.” Salt pan. Courtesy of Jim Bockheim. Yet another oddity of Antarctic soils lies in their layering: Rather than running parallel to the surface as usual, the different strata—or “horizons”—in Antarctic soils are broken and contorted from cryoturbation. But the biggest obstacle to Antarctic soils being recognized as such was their dearth of plant life (see sidebar). It seems an ironic objection considering what’s been happening on the continent lately. A Changing Climate, a Changing Ecosystem Jutting for miles into the Southern Ocean, the Antarctic Peninsula has always been wetter and warmer than most other regions of the continent—and today it’s warmer still. The peninsula is in fact experiencing the most pronounced warming of anywhere on earth, Bockheim says: Up 3.5 degrees on average over the past 50 years, and as much as 6 degrees during the austral winter of June, July, and August. Its glaciers are retreating as a result, exposing new soil and allowing plants to take root where they never have before. One flowering plant is doing especially well. During the last half century, Antarctic hair grass has expanded tremendously in the maritime regions of the continent, giving them an oddly verdant look today in summer. But looks aren’t all. The plants are removing carbon dioxide from the air, fixing it into biomass, and adding organic matter to the soil in places formerly blanketed only by ice and snow. What this shift may mean for the global carbon cycle scientists are only starting to examine. Antarctic hair Flickr/¡WOUW! grass. Courtesy of What Makes Soil, Soil? From the time of his first trip to Antarctica in 1969, Jim Bockheim says he always considered the “weathered, surficial deposits” on the continent to be soils. But when the University of Wisconsin professor submitted one of his first papers on Antarctica’s soils to the journal Geoderma in 1982, the editor Roy Simonson warned Bockheim that others might not agree. “He was a very wise man,” Bockheim says, “and he wrote to me that I needed to give a working definition of soil in my paper because a lot of people weren’t going to be convinced that they really were soils.” So after consulting the literature, the soil scientist put together his thoughts. Soil, he wrote, was any surface material composed of solids, liquids, and gases that showed visible signs of weathering and was organized into layers or “horizons.” In the end, the new description wasn’t much different from older definitions except in one significant way: Bockheim removed the requirement that soil support higher plants. Plants aren’t only present on the coasts, either. Mosses, lichens, and algae thrive even in the desiccated, Mars-like environment of the Dry Valleys, and like plants everywhere, they feed the rest of the ecosystem, says Ed Gregorich, a soil scientist with Agriculture and AgriFood Canada who has taken three trips to Antarctica. In typical Antarctic fashion, though, these plants do it in a unique way. Take the Garwood Valley, for example, where Gregorich worked as part of an international research team in the mid-2000s. Like all the Dry Valleys, Garwood is exceedingly arid. But during the austral summer, parts of the nearby Garwood Glacier melt, feeding streams that Soil Horizons p. 3 of 4 Less developed than other soils, Antarctic soils can be loose, soft, and sandy or frozen, hard, and rocky. Soil taxonomy is a practical system, Bockheim explains, focused on the potential uses of soil. For example, soils are described and classified to help assess whether the ground can support a building or road, house a septic system, or produce crops or forests. That’s why some scientists objected to calling Antarctica’s surface deposits “soil.” All they seemed capable of growing were microbes, mosses, and a few other lowly life forms. Still, Bockheim’s definition was accepted and published by Geoderma, and then in 1992, his work caught the attention of the empty into a small lake, called Lake Colleen. Water and warmer temperatures in turn fuel the growth of mosses, lichens, and algae, both along the stream banks and the lakeshore. Collecting soil gas samples next to a lake in the Dry Valleys. Soil Conservation Service (now, the Natural Resources Conservation Service). Having recently grown interested in soils of the polar regions, the agency was intrigued by his ideas on revising the U.S. soil classification system to better accommodate them—especially those in Antarctica. In 1994, Bockheim was asked to lead the International Committee on Permafrost-Affected Soils. Three years of intense debate later the committee established a 12th soil order specifically for permanently frozen soils: the Gelisols. What’s more, when the agency revised its formal definition of soil in 1999, it adopted Bockheim’s definition from 1982. No longer would any soil have to support higher plants to be worthy of the name. Bockheim is glad Antarctica’s soils are “official” now, and he’s proud of his role in getting the Gelisols recognized. He also thinks it was all pretty inevitable. “The point is that there are soils in Antarctica, which are 11 or 12 million years old and are very strongly altered,” he says. “So if we didn’t call them soils, what would we call them?” Then when the weather cools again, the seasonal halt in glacial melt causes the streams to dry, the lake to shrink, and the organic debris from plant growth to freeze-dry in place. It doesn’t stay put, though. Intense, katabatic winds blow the material all over the valley floor, where it’s decomposed slowly by microorganisms and contributes to soil organic matter. “So in a way,” Gregorich says, “the system functions in the opposite way to ecosystems in our temperate environment.” That is, lakes in temperate areas are the downstream collection points for nutrients and organic matter that flow off the land. But in Antarctic lakes like Colleen, the reverse is true: Organic matter forms in the lake and then disperses away from the water and across the landscape. The other important point is that although the Dry Valley ecosystem is simple, it is an ecosystem—complete with primary producers and decomposers poised to respond to increased temperature and moisture. Thus, if the Dry Valleys warm and their glaciers melt further, “these lower plant forms will grow and the microbial activity will pick up,” Gregorich says. “So, climate change will have implications here.” Where Are the Snow Patches? Evidence of melting is evident when comparing snow patches in the Peleus drift east of Lake Vanda in 1977 (left) compared with 2005 (right). Courtesy of Jim Bockheim. Whether the Dry Valleys are indeed heating up is the subject of debate, however. Some scientists have found no evidence of warming. Others believe the valleys are actually cooling. But when Bockheim returned to the Dry Valleys in 2004 after two decades away, for him there was little doubt. Before GPS, for instance, he and other scientists found their research sites again each year by identifying them in relation to “semi-permanent” patches of snow of distinctive sizes and shapes. They’d find the right patches on an aerial photograph, stick a pin through them, and then consult a topographic map of these locations to get the actual coordinates for the study sites. “So they were very important markers. Then I go back 20 years later and I say, ‘Where are the snow patches?’” Bockheim says. “They’re gone!” All that’s left are hollows in the ground—niches where soil eroded for decades underneath the nowmelted snow. Evidence of melting is also apparent in places where accumulated salts have washed downhill with water. In other spots, soil formation is clearly revving up due to more frequent cycles of freezing and thawing. Soil Horizons p. 4 of 4 Evidence of melting is also apparent in places where accumulated salts have washed downhill with water. Courtesy of Jim Bockheim. What this all suggests is that more study is needed, and as someone who has appreciated Antarctic soils from the beginning, Bockheim is gratified to see the new attention being paid to these peculiar soils. At the same time, he harbors no illusions about what’s truly powering the scientific buzz. True, Antarctic soil itself grabbed the spotlight when the Gelisols were under debate. “But the real interest,” Bockheim says, “came with the warming.”
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